Saturday, April 19, 2014

Cinnamon Bread

I found a recipe that I dukanized from this site.

Cinnamon Bread

  • 11/2c sugar,divided                                                 
  • 2tsp ground cinnamon                                                                                                
  • 2c Corn flour                                          
  • 11/2tsp. baking powder                                                                                               
  • 1 egg,beaten                                                                                               
  • 1c skim milk                                                                                             
  • 1c cooking oil (I used 4tbls unsalted butter instead of the oil)

  • Directions

  • Preheat oven to 350
  • Grease and flour a 9x5x3" loaf pan. Mix 1/2c sugar with the cinnamon; set aside In a lg. mixing bowl, combine the flour, baking powder, and remaining sugar. In a separate bowl combine the egg, milk and oil; add to the flour mixture. Stir until just moistened.
  • Poue half the batter in the prepared pan. Sprinkle with half the cinnamon/sugar mixture. Repeat with remaining batter and cinnamon mixture. Draw a knife thru the batter to marble the bread.
  • Bake at 350 for 45-50 mins or till toothpick inserted in center comes out clean. Cool in pan for 10 mins. Remove from pan. Cool.
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